You will find, for example:
– “Farmer’s Apple Juice” from St Jean de Paracol
– a “Cassis Delight” from Montbel, Ariège
– “Bear’s Garlic” with organic olive oil, from Ste Colombe on the Hers
– Jam of apricots, figs, currants, currants, plums, Montbel
– “Sunflower Honey” or “Forest of the Mountain”, Puivert
– Tartar of Spirulina, African or Provençal, of Couiza